Delicious ham and cheese sandwiches. Hot ham sandwich

Delicious ham and cheese sandwiches. Hot ham sandwich

Countless. They can be cooked in the oven, toaster, roaster or in a regular frying pan, and the number of sandwich fillings depends solely on your taste and your imagination. Today I want to offer you a simple recipe for making hearty hot sandwiches with ham, cheese and egg.

Ingredients

To make hot sandwiches you will need (1 serving):

1 piece of toast bread;

1 slice of ham

1 slice of hard cheese

10 g butter;

cherry tomatoes, herbs (for serving);

salt, black pepper to taste.

Cooking steps

Cut a square hole in the bread (see photo). (!) We also need the remaining bread. Heat the oil in a frying pan, put the resulting "frame" of bread and fry it until golden brown on one side, turn over and reduce heat.

Break the egg so that it is inside the "bread box", season with salt, pepper and simmer with the lid on for about 1-3 minutes (cooking time depends on which degree of egg cooking you like best).

Place the remaining slice of bread on top of the cheese and turn the sandwich over to the other side and cook for about a minute, until the bread is browned. Serve the hot ham and cheese sandwich, garnish with fresh vegetables and herbs.

Enjoy your meal! Enjoy your meal!

Hot ham and cheese sandwiches are a delicious and satisfying breakfast that you can eat every day!

I usually make hot sandwiches just by putting a slice of ham or sausage with cheese on top, and I bake it that way. Today I decided to try another option, with the addition of eggs. It turned out very interesting, nutritious and tender.

Whether to use mayonnaise in the filling or not is up to you.

Oven-baked hot ham and cheese sandwiches do not need to be greased on the bread, as the egg partially soaks the bread and makes it juicy.

At the end of baking, I turned on the grill for a few minutes, as I like the cheese with a crust. You can leave it on until lightly baked so that the cheese just melts.

Prepare food.

Cut the ham and half of the cheese into cubes or strips.

Place in a bowl, add mayonnaise and egg.

Mix.

Spread the filling over the bread. Sprinkle with grated cheese on top. Fold the sandwiches into shape.

Cook hot sandwiches with ham and cheese in the oven, preheated to 180 degrees, for 10-12 minutes.

Enjoy your meal.


Almost every day, new delicious masterpieces appear in the culinary world that any housewife wants to cook at home. Today there is a huge variety of recipes for a festive and everyday table. But be that as it may, in every family there are several favorite dishes that are always eaten with great pleasure.

Many people believe that a ham sandwich is a slice of bread with a thin slice of meat, but this opinion is far from the truth. There are various recipes for ham sandwiches, based on the use of a wide variety of, at first glance, seemingly incompatible ingredients. For example, could you imagine that ham goes well with cheese and pineapple? Yes, you heard right, with pineapple. The harmony of salty and sweet flavors creates a magnificent symphony of taste.

They are considered classic, but these ingredients can be very successfully combined with many other ingredients. Let's look at the most common recipes for making ham sandwiches, which will take only 5 minutes of your time, but will give you a unique delight.

Sandwich with ham and vegetables

Ham and vegetable sandwiches are not only delicious and satisfying, but also healthy, since plant-based foods contain many of the nutrients our body needs. This sandwich is a great option for a quick bite.

This recipe requires the following ingredients:

  • bread - 2 slices;
  • ham - 200 grams;
  • radish - 3 pcs.;
  • boiled egg - 1 pc .;
  • mayonnaise - 2 tbsp. l .;
  • ketchup - 2 tbsp. l .;
  • hard cheese - 50 grams;
  • tomato - 1 pc.;
  • lettuce leaves - 2 pcs.;
  • salt to taste.

Step by step cooking:

  1. Radishes and tomatoes are thoroughly washed and shredded with thin rings.
  2. Cut the ham, cheese and hard-boiled eggs into thin slices.
  3. Pieces of bread are smeared with mayonnaise and sour cream.
  4. One of the slices is filled with lettuce, ham, eggs, vegetables, cheese and a little salt.
  5. Place the second slice of bread on top.

This is one of the basic recipes for making a ham sandwich. The calorie content of such a dish is not too high, so even those people who monitor their weight can eat it.

Oven ham and cheese sandwiches

Hot ham and cheese sandwiches are very popular all over the world. They are very easy to prepare, incredibly tasty and satisfy hunger well.

You should have the following components at your disposal:

  • ham - 150 grams;
  • salad onions;
  • sliced \u200b\u200bloaf;
  • hard cheese - 150 grams;
  • sour cream - 2 tbsp. l .;
  • fresh herbs;
  • ground black pepper;
  • dried or fresh basil;
  • fresh red peppers.

Cooking takes place in the following sequence:

  1. The cheese is cut into thin slices or grated.
  2. The onion is cut into small cubes and sautéed over low heat until softened.
  3. The ham is cut into thin slices.
  4. Fresh herbs are crushed.
  5. Pieces of loaf are smeared with sour cream.
  6. Next, the ingredients are laid out on the slices in this order: cheese, ham, onion, seasonings, cheese.
  7. The blanks are baked in the oven at 170 degrees for ten minutes.

These oven-baked ham and cheese sandwiches are a great option for breakfast, lunch or dinner.

Hot ham and egg sandwiches

Ham and Egg Hot Sandwiches are another sandwich type that is quite easy to make. This will require:

  • loaf - 4 slices;
  • ham - 4 slices;
  • egg - 4 pcs.;
  • tomato - 4 circles;
  • salt and pepper to taste.

Cooking process:

  1. The ham is fried on both sides in vegetable oil.
  2. A hole with a diameter of about 5 centimeters is cut in the center of each slice of loaf.
  3. The loaf is laid out in the pan, and the egg is poured into the hole.
  4. Add a little salt and pepper, then fry on each side for 2 minutes.
  5. On one side, lay out a slice of ham and a circle of tomato.

The sandwich is best consumed while it is still hot.

Panini with ham and mozzarella

Italian-style ham sandwiches will leave no one indifferent. To prepare them you will need:

  • ciabatta - 1 pc .;
  • tomato - 1 pc.;
  • ham - 60 grams;
  • mozzarella - 60 grams;
  • fresh basil;
  • butter.

Cooking process:

  1. The ciabatta is cut in half and fried on one side in butter.
  2. Cut the ham, tomato and mozzarella into slices.
  3. Place the ingredients on one ciabatta half in the following order: ham, tomatoes, cheese. Place a few fresh basil leaves on top.
  4. The sandwich is topped with the second half of the ciabatta.

To enhance the flavor, you can put a little parmesan grated on a fine grater on top of the mozzarella.

Sandwich with egg, pickled cucumber and melted cheese

These ham and cheese sandwiches are delicious and inexpensive to make.

In order to make a snack, you will need to buy the following products:

  • slices of any bread - 2 pcs.;
  • boiled eggs - 4 pcs.;
  • processed cheese - 1 pc .;
  • ham - 60 grams;
  • pickled cucumber - 1 pc .;
  • lettuce leaves - 2 pcs.;
  • mayonnaise.

Cooking process:

  1. The salad is washed under running water.
  2. Cut cucumber, ham and eggs into slices, and cream cheese into slices.
  3. Slices of bread are smeared with a little mayonnaise.
  4. First, the ham is laid out on the bread, and then a leaf of lettuce, on top of which cheese and cucumber are evenly distributed.
  5. The last layer is hard-boiled eggs.

You should definitely try this sandwich variation as it is inexpensive but delicious and filling.

Spicy ham sandwich in the oven

Ham sandwiches come in a wide variety of different flavors. One of these original recipes is the herb sandwich.

For cooking, you will need the following products:

  • hard cheese of various varieties - 50 grams each (it is better to take cheddar and parmesan);
  • garlic - 1 clove;
  • baguette - 1 pc.;
  • ham - 100 grams;
  • low-fat mayonnaise - 2 tbsp. l .;
  • salt, black pepper, fresh herbs, and dried oregano, basil and thyme.

Cooking is carried out in the following sequence:

  1. Hard cheese is grated on a fine grater.
  2. The ham is cut into small cubes.
  3. The baguette is cut into not too thin slices, approximately 2 centimeters thick.
  4. Garlic is squeezed out through a press or grated on a fine grater.
  5. All ingredients are blended in a deep bowl and added with herbs, fresh chopped herbs and salt. Everything is seasoned with mayonnaise and mixed thoroughly.
  6. The resulting mass is laid out on pieces of baguette, which are then baked in the oven at 160 degrees for five minutes.

You can decorate with fresh basil leaves, which will give them a unique aroma.

Ham and pineapple sandwich

Sandwiches with ham and pineapple are a great combination of exotic flavors, the combination of which at first glance does not seem entirely successful.

To prepare such a snack, you must have the following products:

  • loaf slices - 4 pieces;
  • ham - 120 grams;
  • hard cheese - 100 grams;
  • canned pineapples - eight rings;
  • mayonnaise - 3 tbsp. l .;
  • fresh herbs.

Cooking process:

  1. The bacon is cut into slices and the cheese is cut into slices.
  2. Loaf slices are greased with medium fat mayonnaise.
  3. Then one round of ham and pineapple is laid on the bread, which are covered with cheese on top.
  4. The sandwiches are baked in the oven at 180 degrees for 10-15 minutes.

When served, ham and cheese are garnished with fresh herbs.

Ham sandwich in batter

Another original recipe is hot sandwiches fried in batter. For this dish you will need the following products:

  • several slices of a loaf;
  • ham;
  • hard cheese;
  • a tomato;
  • mayonnaise;
  • garlic;
  • fresh herbs;
  • a couple of eggs;
  • salt to taste.

Cooking process:

  1. The garlic is grated on a fine grater, and the herbs are chopped.
  2. The loaf slices are greased with mayonnaise and sprinkled with herbs and garlic.
  3. Cut the ham and tomato into slices and the cheese into slices. Further, these products are laid out on pieces of loaf.
  4. The first slice is covered on top with the second slice of loaf.
  5. Eggs are beaten in a deep plate and slightly salted.
  6. Each sandwich is dipped in an egg and fried on both sides in vegetable oil until tender.

This version of the sandwich is very satisfying, so you can use it for a quick snack and get rid of hunger for a long time.

Conclusion

This article covered some of the most common ham sandwich recipes that can be done quickly. You can also experiment with them by making your own changes to the recipe. For example, you can use boiled chicken breast, fried bacon, baked pork, or beef with ham to make your sandwiches more filling.

Cooking is a real art, so feel free to use your imagination and experiment with different combinations of flavors and aromas. But remember only one thing - any dish made with your own hands will be truly tasty only if it was prepared from high-quality and fresh ingredients. Therefore, special attention must be paid to the choice of products.

Egg and ham sandwich

On a slice of bread, spread with butter and mustard, put some boiled finely chopped eggs and a slice of ham. Sprinkle with chopped parsley on top.

This text is an introductory fragment.

Croutons with ham and eggs Components Small loaf - 1 pc. Ham - 400 g Boiled eggs - 3 pcs. Grated cheese - 0.5 cups Mayonnaise - 3 tablespoons Butter - 50 g Method of preparation Cut the loaf into slices, grease each slice of bread on one side with butter

Fried envelopes with ham "New sandwich" 3 sheets of lavash 300 g ham Vegetable oil - to taste Cut the ham into slices. Cut the lavash sheets into 4 parts and put a slice of ham on each part. Roll up an envelope and fry in vegetable oil with

Cheese sandwich with ham Bread - 2 slices, butter - 15-20g, fatty ham - 2 thin slices, cheese - 25g slices. 2 slices of long bread, spread with a thin layer of butter (margarine), on each slice, put a thin slice of fat ham, sprinkle with red (not

Ham and egg tartlets Ingredients: 6-8 shortbread baskets, 100 g ham, 3 hard-boiled eggs, 2 cucumbers, 4 tablespoons mayonnaise, 1 tablespoon chopped parsley, salt to taste. Method of preparation Cut the ham into cubes. Eggs to clean

Sausage with eggs, onions, tomatoes and mayonnaise "Russian sandwich" - 150 g of any cheese - 200 g of boiled sausage without fat - 1 tomato - 1 onion - 2 hard-boiled eggs - 4 tbsp. tablespoons of mayonnaise - 2 tbsp. spoons of ketchup - 1 baguette or sliced \u200b\u200bloaf Cut the baguette (loaf) into

Sandwich with ham, egg and cheese Spread the bread with butter. Cut ham or low-fat sausage, cheese, hard-boiled eggs into small cubes or strips, add sour cream, tomato puree, pepper. We put this mass on a sandwich with a slide, decorate with tomato slices,

Sandwich with cheese and eggs Ingredients: bread - 2 slices, butter - 30 g, cheese - 20 g of each type, boiled egg - 0.5 pcs., Cucumber - 0.25 pcs., Parsley. Sliced \u200b\u200brye bread grease with butter, cut three types of cheese into thin slices and place on a sandwich,

Egg and cheese sandwich Ingredients 8 slices of bread, 2 tbsp. l. butter, 3 eggs, 3 pickled cucumbers, 1 onion, 1/2 can of mayonnaise, 100 g of cheese, salt. Method of preparation 1. Hard-boiled eggs and chop finely. 2. Chop the onion and cucumbers and mix. 3. Add eggs,

Sandwich with onions and eggs Ingredients 8 slices of bread, 1 onion, 100 g butter, 4 eggs, salt, herbs. Cooking method 1. Fry the bread in butter. Add chopped onions, beaten eggs, salt and bake in the oven. 2. When serving, cut into pieces and garnish

Fried envelopes with ham "New sandwich" Ingredients 3 lavash leaves, 300 g of ham, vegetable oil. Method of preparation Cut the ham into slices. Cut the lavash sheets into 4 parts and put a slice of ham on each part. Roll up in an envelope and fry on

Sandwich with tomatoes and eggs Spread slices of rye bread with herring paste, put a circle of fresh tomato on top, and a circle of eggs on the tomato. Garnish with pieces of herring, herbs, lettuce. Ingredients: eggs - 10 pcs., Bread - 350 g, herring

Sandwich with fruit salad, ham and cheese 1 loaf, butter, 1/2 l of peach or mixed compote, 1/2 cup of mayonnaise or sour cream, salt, mustard, 2 tbsp. sauce spoon<Южный », 1/2 соленого огурца, 6 больших тонких ломтиков ветчины, столько же швейцарского сыра, укроп,

Sandwich with puree ham Cut the ham into pieces of 30 g each and pass through a meat grinder with a fine grid 2-3 times. Then add butter and mustard to this mass, beat all this well and spread on slices of bread. Apply a border of egg yolks around the edges of the sandwich,

Salad with ham and eggs 10 min 2 servings 200 g lean ham, 3-4 boiled eggs, 1 tomato, 1 tbsp. a spoonful of chopped dill, 100 g of boiled rice, 150 g of sour cream, salt to taste. 1. Add salt, dill, rice, diced ham, finely chopped eggs to the sour cream and mix. 2.

Sandwich with herbs and eggs Wheat bread - 4 slices, boiled eggs - 2 pcs., Mayonnaise - 20 g, green onion - to taste. Mayonnaise is spread on each slice of bread. Cut boiled eggs into slices, spread on slices of bread and sprinkle with finely chopped green

Cheese sandwich with ham 2 slices of bread, 15–20 g of butter (or margarine), 2 thin slices of fat ham, 25 g of cheese. Spread the slices of elongated bread with a thin layer of butter (margarine). Put a thin slice of fat ham on each, sprinkle on top